Stainless Steel Serving Tongs, Medium, Made in Japan

The No.1 popular tong. Swiftly grab sticky raw meat or odorous raw fish without using your hands, and get straight to cooking! It resolves everyday cooking dilemmas in an instant.

When you hold the tong, the tip naturally becomes an extension of your fingertips, acting in place of fingers to grasp ingredients. It's handy when holding hot dishes to cut or when peeling the skin from roasted aubergines. Your hands stay clean when handling battered fried foods, and you can firmly hold and cut piping hot chicken.

Constructed from seamless stainless steel, it's easy to wash and maintain cleanliness. The design is sleek, exuding a sense of luxury.

When placed upside-down, the tip is elevated. A delightful feature is that it won't dirty the table even after using the tong. There's no need to use an additional plate to place the tong.

Each tong has its spring (folded) section vertically curled (bent). This meticulous spring is a patented feature. Its springiness endures even when the spring section is extended thinly to soften the grip. It's easy to grasp delicately as if it's an extension of your fingertips, making it less tiring on the hand.

• Product Size: length 14.7 × height 4.5 cm
• Material: Stainless steel (18% chromium)
• Weight: 60g
• Made in Japan
• Dishwasher and dryer compatible.